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Uovo Contadino 14.50
Sauteed Kale, Leeks and Cherry Tomato, Sunny Side Up Eggs in a cast iron skillet served with rustic bread.
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Avocado Toast 12.50
Fresh Ricotta cheese, pickled cucumber, smashed avocado and chili flakes. Served with spring mix salad in lemon dressing.
[vegan option available] -
Quiche Agli Asparagi E Fontina 15.50
Individual puff pastry quiche with green asparagus and fontina cheese. Served with spring mix salad in lemon dressing and rustic bread.
[vegetarian] -
Breakfast Pizza 16.50
Our pizza crust with mozzarella, smoked mozzarella, sliced tomato, crispy bacon, sunny side up egg and fresh arugola.
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Orange Zest and Ricotta Pancakes 12.50
Ricotta cheese, raisin, orange zest and fresh berries.
Brunch Cocktails
*While our champagne cocktails are bottomless, your ability to drink them may not be. We reserve the right to put the bottom back on your mimosa.